A Lanterna - The house mixes restaurant, bar and dance club – it’s a great place to dinne and dance. Everyday there’s live music being played. The sound goes from MPB (stands for Brazilian popular music) to electronic music. The restaurant focuses on the Mediterranean cuisine. At the bar there are cocktails like the Champ See, made with kiwi, liquor and champagne; another good option is the Francine, made of lemon, pineapple juice and cherry brandy.

The place is joined bar, restaurant, lounge and dance club. The menu was created by chef Ana Rodrigues, focusing on contemporary cuisine. A good option is the yogurt salada, made with lettuce, water-cress, dry tomato, heart of palm and artichoke with yogurt sauce. The dance floor main sound is black music.

The city’s most traditional underground place, Alôca may not have the prettiest architecture, but it gathers what is new at the music scene. Thursdays and Sundays nights mixes rock, disco, black and electro. On Fridays and Saturdays electronic music is the main attraction, when the house’s known DJs always bring guests.

This club is set in an ample and well planned space. Music is diversified, from the 80's and 90's to black music. The house has five bars, three VIP rooms and an “exit” lounge with international magazines and newspapers, where costumers can have a coffee before leaving. For those who like to eat, the house offers, besides traditional appetizers, sophisticated dishes.

Inaugurated in 2003, the house already is a meeting point for sambistas (the musicians who compose samba, a Brazilian rhythm) from Sao Paulo and Rio de Janeiro and it happens because of it's enthusiastic and authentic samba circles (as called the way that play the “bands” of samba), always bringing expressive guests.